Arkansas Life, “How to Eat Like an Arkansan” by Arshia Khan, Kelley Lane, Katie Bridges, Jordan P. Hickey, Nicholas Hunt, Shea Stewart, Emily Van Zandt, April 2015
Beautifully conceived and executed, including top-notch images and design and write-ups full of wit and verve. First rate!
British Columbia Magazine, “Taste of Summer Special” by David Webb, John Lee, Desiree Miller, Jane Zatylny, Joe Wiebe, Summer 2015
A hugely useful resource for the local community in finding the best food experiences of the growing season. Well done.
Louisiana Life, “The Lighter Sides” by Stanley Dry and Eugenia Uhl, November/December 2015
Beautifully styled, photographed, and designed. An excellent service/lifestyle feature pegged to what everyone enjoys most about holiday meals—the sides!
Award of Merit
Texas Highways, “The Dallas Bar-B-Que Renaissance” by John Lumpkin, April 2015
Solidly-written. Excellent photos and design.
Award of Merit
Arizona Wildlife Views, “Drink with a Fish” by Johnathan O’Dell, Cecelia Carpenter, Heidi Rayment, Julie Hammonds, Madeline Gaffney, May/June 2015
Simply but effectively told. A pleasure to read. Nice design.
Acadiana Profile, “Sinners & Saints” by Stanley Dry, Eugenia Uhl, Sarah George, 2015
Acadiana Profile, “Best New Restaurants” by Cheré Coen, Denny Culbert, Sarah George, 2015
Adirondack Life, “Gold Under the Ice” by Mary Thill, 2015
Delaware Beach Life, “So You Want to Own a Restaurant?” by Pam George, 2015
Louisiana Life, “5 Course Feast” by Robert Peyton, 2015
Maine Boats, Homes & Harbors, “Not My Mother’s Fish” by Nancy Harmon Jenkins, 2015
Maine Boats, Homes & Harbors, “That Old Rhubarb” by Sandra L. Oliver, 2015
Missouri Life, “Pardon My French” by Jonas Weir, 2015
Nebraska Life, “Nebraska Six Pack” by Alan J. Bartels, 2015
Texas Highways, “Home Cookin’ on the Range” by Julia Robinson, 2015